In 2015, Haileybury International School’s new canteen was commissioned. After an exhaustive selection process, we finally choose Chartwells as its operator. Chartwells is a wholly-owned subsidiary of one of the world’s largest food and beverage group – Compass Group. In taking over the new canteen’s operational management, Chartwells is dedicated to serving students healthy, nutritious, and safe food.
校园餐厅
Chartwells是谁？
健康餐饮专家：
英国金巴斯集团全资子公司
中国市场18年的经验
遍布中国大陆43个城市
占领国际教育领域70%的市场
2008年北京奥运会服务提供商
服务过50,000家客户
财富100强的公司有90家是他的客户
一年提供40亿顿的美食
在英国拥有2家米其林星级餐厅
拥有来自50个国家的508,000个员工
Who is Chartwells？
100% wholly owned by Compass Group PLC UK
18 years’ experience in China market
43 cities presence in mainland China
70% Market share in the International Education Sector
Catered for the Beijing Olympics 2008
Working in more than 50,000 client/locations
90 of Fortune 100 companies are clients
Serving around 4 billion meals a year
Two of its UK restaurants hold Michelin stars
Employs more than 508,000 people in around 50 countries.
理念：助下一代健康成长
Chartwells独有的膳食系列和丰富的营养专家资源，
希望通过健康且不单调的膳食选择，
使“助下一代健康成长”的理念得以实现，
实践Chartwellswells提出的承诺：
“强健体质、有助于智力开发，
并能为客户的健康成长环境打下坚实基础”
Idea：help the future generations of healthy growth
“Chartwells food and nutrition specialists help fuel the ideas and development of future generations with fun, healthy dining options. We practice a single-minded commitment to building strong bodies, sharp minds and establishing the foundation for a long, healthier life.”
健康饮食，保持健康
保持盘子的一半装满蔬菜
水果蔬菜，大自然维生素助推器
水果和蔬菜中丰富的维生素C有利于促进铁的吸收
蔬菜是天然的呵护者，她让人感到甜蜜
平衡膳食，变聪明的开始
Eat healthy, stay healthy. Hints from Chartwells’ Nutritionist
Always fill at least half of your plate with vegetables
Try nature’svitamin boosters-vegetable & fruit
Rich vitamin C in fruit &vegetable to boost iron absorption
Vegetables are real treats, they make you feel sweet
Balanced meals, a good start to grow smart
黑利伯瑞校园餐厅
与世界名校合作，共促营养健康发展
教育合作与前沿研究：
Chartwells与一些大学、产业集团合作共同推进学校餐饮以及新兴餐厅趋势的研究。
Educational Partnerships and Research
Chartwells partners with several universities and industry groups to advance research on school dining and to stay on top of emerging school dining trends.
1康奈尔大学
与美国康奈尔大学行为经济中心的儿童营养计划项目（BEN中心）合作，研究“健康与消除饥饿儿童法案”的影响和全国智能餐厅计划在帮助学生接受有营养食物方面是如何发挥作用的。
Most recently, Chartwells partnered with the Cornell Center for Behavioral Economics in Child Nutrition Programs (B.E.N.Center) to study the impacts of the Healthy, Hunger-Free Kids Act and how principles from the nationwide Smarter Lunchrooms initiative can help students embrace nutritious foods.
2杜克大学
与杜克大学福库商学院合作开展研究，例如早餐、水果、蔬菜的摄入情况。最新研究结果表明，家长参与程度与学生在学校的水果蔬菜摄入量成正相关，即家长参与程度越高，学生在学校的水果蔬菜摄入量越高。
Through our partnership with Duke University Fuqua School of Business, we conduct research studies on topics such as breakfast and fruit and vegetable consumption. Recent findings show that positive reinforcement, combined with parental involvement at home, increases fruit and vegetable consumption by students in schools.
3儿童营养咨询委员会
Chartwells还成立了儿童营养资讯委员会，该委员会汇聚了营养、体育活动、儿科医学、可持续农业、营养学、非营利基金组织和学术界的行业领袖。该委员会为Chartwells的健康团队设计独特、健康的方案，以保证其服务的学区成为营养领域的领导者。
Chartwells has also developed a Child Nutrition Advisory Council that brings together a distinguished group of industry leaders in the fields of nutrition, physical activity, pediatric medicine, sustainable agriculture, dietetics, non-profit foundations and academia. This council assists our wellness team in designing unique, innovative programs that promote our school districts as nutrition leaders.
